Sunday, August 22, 2010

Sunday, August 22

Salad with garlic toast


My night to "cook".  And by cook, I mean assemble.  We had a package of those pre-cooked chicken strips in the fridge and I figured we should probably use them up.  So I created grilled chicken salad for dinner.  Using a cucumber and tomato from my "garden".  I served it with garlic bread (from the freezer).  The weird little shavings you see on the bowl is cheese.  We didn't have any shredded cheese and don't have a cheese shredded, so I microplaned some into the salad.  Not my best idea every because you really don't get that great cheesiness with microplaned cheddar cheese.

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